| Bodean Seafood Restaurant |
 |
 |
 |
| Lunch Menu |
Appetizers
Today’s Oysters on the Half Shell (ask server for choices) 1.00 & 2.00 ea.
Smoked Salmon Pâté 8.95 Shrimp Cocktail 12.95
Yellow-fin Tuna Tartare 13.95 Dungeness Crab Cocktail 14.95
Spice Fried Calamari with Nappa Slaw & Sambal Aioli 9.95
Broiled Escargot with Garlic & Wine 9.95
New Zealand Cockles or PEI Mussels Spanish Style 14.95
Soups & Salads
New England Clam Chowder 3.95 5.95
Shrimp & Chicken Gumbo 4.95 6.95
Shrimp & Lobster Bisque 4.95 6.95
House Salad 4.95
Caesar Salad 6.95
with Coos Bay Shrimp or Grilled Chicken 11.95
Salad of Spinach, Poached Pear & Dungeness Crab
with Blue Cheese & Mint Vinaigrette 14.95
Sandwiches
Cajun Chicken Sandwich with French Fries 8.95
Panko Breaded Fish Sandwich with Homemade Tartar 10.95
Grilled Vegetable & Fresh Mozzarella Sandwich
on Pugliese Bread with Lemon Rosemary Aioli 8.95
with Grilled Chicken 10.95
Entrées
Fried Gulf Oysters 10.95
Cajun Grilled Catfish 10.95
Fish and Chips with Homemade Tartar Sauce 11.95
San Francisco Style Cioppino (A Fisherman’s Stew) 12.95
Grilled Rainbow Trout Almondine 12.95
Fried Jumbo Shrimp 13.95
Shrimp Scampi on Pasta with Tomato, Scallions & Garlic Butter 13.95
Dungeness Crab Cake with Serrano Coulis & French Fries 13.95
Specials
Chicken & Shrimp Teriyaki Stir Fry 12.95
Grilled Atlantic Salmon with Swiss Chard and Pesto Crème Sauce 14.95
Seared Yellowfin Tuna with Soba Noodle Salad 19.95
Seared Sea Scallops with Balsamic Reduction 16.95
Grilled Alaskan Halibut with Tomato Caper Sauté 17.95
*Consuming Raw Food May Increase Your Risk Of Food Borne Illness*
 | |  | |  | |  |