| EAT FISH-LIVE LONGER |
| 3376 East 51st Street Tulsa, OK 74135 (918) 749-1407 |
| FRESH THIS WEEK: YELLOW FIN TUNA, BOSTON SWORDFISH, BLACK COD, CHILEAN SEA BASS, BLUE NOSE SEABASS, PETRALE SOLE, PINK GROUPER, ICELANDIC COD, AMERICAN RED SNAPPER, RAINBOW TROUT, HADDOCK, MONKFISH, IVORY TUNA, ARCTIC CHARR, ATLANTIC SALMON, FLOUNDER BAJA DIVER SEA SCALLOPS, GEORGES BANK SEA SCALLOPS, COCKLES, PEI MUSSELS, LITTLE NECK CLAMS JUST IN: ALASKAN HALIBUT AVAILABLE THIS WEEKEND!! |
| All seafood is flown in fresh twice daily from around the world. We make our breads from scratch daily. A variety of fresh salads & sauces and fresh Mozzarella Cheese are made by our staff. We also have an assortment of pastas, meats and spices. |
Market Hours Monday-Friday 8am - 6:30pm Saturday 8am - 6pm Sunday Noon - 5pm |
Our Bodean Market staff can prepare food to go or party trays to your specifications. Favorites for our Seafood trays include Shrimp Cocktail, Smoked Salmon Pate, Crab Cakes, Whole Smoked Salmon Platters and Oysters on the Half Shell. We also offer meat platters w/ Prosciutto di Parma, Mortadella, Tuscan Salami, and our house-made Mozzarella. Call our Market Manager, Joe Peterson, at 749-1407 for more information. |
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