OUR STAFF
Executive Chef: Tim Richards
Director of Operations: Gene Pounds
Restaurant Manager: Kieron St. Ledger
Market Manager: Joe Peterson
Wholesale Manager: Leroy Cox
LONGTIME BODEAN PHILOSOPHY:
THE BITTERNESS OF POOR QUALITY REMAINS LONG AFTER THE LOW PRICE IS FORGOTTEN.
-unknown author
HISTORY
Bodean Seafood Restaurant & Market is centrally located in Tulsa. Bodean opened in 1968 as a small, family-owned fish market, and was the first to use daily air
shipments from all over the world. Over the years, Bodean developed a fine-dining restaurant with an award-winning menu and wine list. After enjoying the
same location for 40 years, Bodean moved to a new location in 2007 offering a unique and cozy decor that is the work of local talents.
CONTACT US
Bodean Seafood
3376 East 51st Street
Tulsa, OK 74135
Phone: 918-749-1407 (Market: option 1, Restaurant: option 2, Business Office: option 3)
Fax: 918-747-9352
Email: bodeanseafood@sbcglobal.net