OUR STAFF

Executive Chef:  Tim Richards

Director of Operations:  Gene Pounds

Restaurant Manager:  Kieron St. Ledger

Market Manager:  Joe Peterson

Wholesale Manager:  Leroy Cox
LONGTIME BODEAN PHILOSOPHY:

THE BITTERNESS OF POOR QUALITY REMAINS LONG AFTER THE LOW PRICE IS FORGOTTEN.
                                                                                                                               -unknown author
HISTORY

Bodean Seafood Restaurant & Market is centrally located in Tulsa.  Bodean opened in 1968 as a small, family-owned fish market, and was the first to use daily air
shipments
from all over the world.  Over the years, Bodean developed a fine-dining restaurant with an award-winning menu and wine list.  After enjoying the
same location for 40 years, Bodean moved to a new location
in 2007 offering a unique and cozy decor that is the work of local talents.
CONTACT US

Bodean Seafood
3376 East 51st Street
Tulsa, OK  74135

Phone:  918-749-1407 (Market: option 1, Restaurant: option 2, Business Office: option 3)
Fax:  918-747-9352
Email:  
bodeanseafood@sbcglobal.net